Once upon a time, there was a Chef. Not a pretend Chef. Not a wannabe. Not a recipe poaching, embroidered chef jacket collector. Not a glamour seeking pretender with “initials” after their name that are meant for FOH restaurant managers. Not a professional cook that could not hang onto a job. But a real, honest to goodness person who made his living cooki... Read More

There’s More to It than That: A Rant

There are a lot of motions one can go through, but why bother wasting the time if you are not willing to invest the energy.

“I heard you and that girl broke up.”
“Yeah, I don’t understand. I gave her time when I could.”
“Maybe you should’ve devoted the time yo... Read More