by Fincher on Wed Jan 31, 2007 3:48 pm
either one. I was told in school to wear either chef whites or professional dress. and when I was first out of school I did just that.
For the Sam Jakes interview I just wore nice pressed Khakis and a button up shirt and sport coat. nothing too formal
All it needs is a little salt.... pepper.... mustard, catchup, sauce, flavour. -- Trapper